Have you ever had an eclair that didn't have that special cream and felt like it was missing something?
You want this.
3 layers of cake and 2 of filling are typical. Eat cake. Love the filling!
• Cookies and Cream Butter icing with real Oreo cookies mixed in
• Sweet Cream Butter icing - choose your flavor: vanilla/strawberry/chocolate/salted caramel/peppermint/orange
/lemon/lime/maple/ginger or any flavoring offered by Beanilla
• French Cream (Custard style with added whipped cream)
• Lemon/Orange/Key Lime/Meyer Lemon (Meyer available November-March only) curd or mousse
• Salted Caramel (made with fresh butter and house made caramel)
• Dark/white/milk/chocolate mousse (white chocolate mousse can also have the flavorings listed above for sweet cream)
• Peanut Butter Cream
• Strawberry/raspberry/blueberry/cherry (Jam texture)
• Pumpkin Spice (White mousse style with the taste of fall)
$5 extra for 8 and 10″, $8/12", $12/14" and half sheets
• Rich chocolate cream, mocha cream or peppermint chocolate (french silk filling for pies)
• Flavored buttercream (coconut, raspberry, strawberry, mint, maple, lemon, lime, orange, almond)
• Pina Colada (Real coconut and pineapple with pastry cream)
• Creme brûlée burnt sugar pieces mixed in
• Roasted Apple Cinnamon cream
• Tiramisu Mascarpone cheese with different types of booze modified over years to be authentic italian creamy/boozy goodness.
• German chocolate (contains almonds and coconut) *advance notice needed
• Cream cheese (typically with Red Velvet or Carrot cake)
• Fresh Strawberries/Raspberries/Blueberries can be added in with a filling